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Kazoku Knives
家族包丁

Kazoku Knives

Kitchen & Knives
物語 · The Story

Kazoku Knives brings together master smiths from Seki, Japan's thousand-year-old capital of blade-making. Each knife is forged with Damascus-layered VG-10 or AUS-10 steel, hand-finished with pakkawood and rosewood handles, and balanced to feel like an extension of the hand. Made not to be replaced, but to be handed down.

Origin

Seki, Japan

Specialty

Damascus Steel

Best For

Serious Cooks

Category

Kitchen Knives

特徴 · Why Shop This Brand

What makes Kazoku Knives special

Forged in Seki

Made by master smiths in the traditional heart of Japanese blade-making.

Damascus Steel

Multi-layered VG-10 and AUS-10 steels for lasting edge retention and beauty.

Hand-Finished Handles

Pakkawood and rosewood, shaped for a comfortable, balanced grip.

Heirloom Craft

Made to be sharpened, cared for, and passed down through generations.

Ketsugō Damascus Gyuto 20cm
看板商品 · Signature

Ketsugō Damascus Gyuto 20cm

A signature 33-layer Damascus VG-10 gyuto with a rich walnut handle. Beautiful wave pattern, mirror-sharp edge, perfectly balanced.